Low-fat No-fat Vegetarian: Over 150 Inspiring and Delicious Easy-to-make Step-by-step Recipes for Healthy Meat-free Meals
List Price: ?14.99
Amazon Price: ?9.89
Used Price: ?8.82

The Sexual Politics of Meat: A Feminist-vegetarian Critical Theory: Tenth Anniversary Edition
List Price: ?10.92
Amazon Price: ?11.15
Used Price: ?6.50

The Yoga Cookbook: Vegetarian Food for Body and Mind (Sivananda Yoga Vedanta Centres)
List Price: ?12.99
Amazon Price: ?9.99
Used Price: ?57.21

Single ‘0′ Non Gelatin Vcaps by NOW Foods (300 Vegetarian Capsules)
Gelatin / Vcaps and Cap ‘em QuickEmpty Vcaps? are a new alternative to animal gelatin capsules. They are composed on inert vegetable cellulose and do not interfere with the digestion and absorption of the ingredients contained within. Empty capsules allow you to fill your own powders at desired potencies, and avoid tablet binders and fillers. Buying powdered vitamins and filling your own capsules can save up to 50% off most retail prices. Our Vcaps? “0″, depending on the powder, can hold between 408 - 816 mg.Our vegetable capsules are derived from tree fiber and are domestically sourced. They contain no animal source ingredients whatsoever. NOW Food’s Offers A Wide Variety Of Sizes For All Your Empty Capsule Needs Single ‘0′ Gelatin CapsSingle ‘0′ Vcaps Double ‘00′ Gelatin CapsDouble ‘00′ Vcap #1 Empty Gelatin Caps#3 Empty Gelatin Caps Triple ‘000′ Gelatin Caps Cap ‘Em Quick Capsule Filler for ‘0′ Cap ‘Em Quick Capsule Filler for ‘00′*
Price: $10.98

“I Can’t Believe They’re Vegan” Pancakes
1 cup unbleached all-purpose flour

1 1/2 tablespoons sugar

2 tablespoons baking powder

1/8 teaspoon salt

1 cup milk alternative (soy, rice, oat and almond milks work)

2 tablespoons vegetable oil
Combine dry ingredients and mix thoroughly. Mix in the liquids and beat with a whisk

or electric mixer until the batter is smooth. Measure 1/3 cup batter onto a

previously-heated, well-oiled griddle or pan. When bubbles appear on the surface of

the pancake, in about 2 minutes, flip it with a spatula. Cook it for another 2 to 3

minutes. Remove from griddle. Serve with maple syrup, jam or fruit syrup.

EGCg by NOW Foods - (400mg - 90 Vegetarian Capsules)
NOW? Green Tea Extract with 200 mg EGCg posesses the phytonutrient content equal to about 2-3 cups of green tea, within one capsule. Green Tea Extract contains numerous compounds, including Polyphenols and Catechins, that provide potent antioxidant benefits. One Catechin in particular, EGCg, has demonstrated extraordinary free radical quenching power in laboratory studies. In non-clinical studies, EGCg has also been shown to be protective against chemical and environmental assault on tissues and helps to support healthy cell cycle regulation.*
Price: $14.46

Vegetarian Soup Base, Bulk, 16 oz
A great base for your vegetarian soups. Just add fresh vegetables and simmer. No MSG!
Customer Review: Not Bad
This base has a fair flavor for making faux chicken soup, etc. However it is a bit sweet. I am still searching for a better base though, something a little more *homemade* tasting…i find myself holding back on how much of this base i really need to make my recipe and adding more spices of my own because the sweetness level fights the taste that i am after. I have to say it is better than most, but still not quite perfect. They need to tweek the recipe just a bit.

“Vegetarian Times” Vegetarian Beginner’s Guide
List Price: ?9.99
Amazon Price: ?6.59
Used Price: ?2.52
Customer Review: Very Helpful and Easy to Read
Filled with tons of practical information, it covers all the bases that almost anyone beginning or interested in beginning a vegetarian/vegan diet wants to know. It does so in a simple, friendly, and informal manner. The “tips” and “callouts” are especially valuable. Easy & enjoyable reading, and highly recommended.

Randomyzer’s Sheppards Pie
This is an amazingly satisfying meal that tastes great. It is perfect for veggie

students living on their own ‘cuz it is cheap!

In a casserole dish…
1. Fry 1 large diced onion
2. Add 1 or 2 cloves garlic (diced)
Optional: add dry vegetable soup base (powder or cube)
3. Add 1 can Beans in Tomato sauce. Fry.
4. Add 1 can drained Lentils. Fry.
5. Add spices, herbs, etc…
6. Cover with 1 can drained vegetables and 1 can drained corn.
7. Cover with mashed potatoes.
8. Cover dish and bake at 400 for 10-20 minutes
Enjoy!!!!