Himalaya Pure Herbs Bitter Melon, Glycemic Control, Vegetarian Capsules 60 capsules
Himalaya Pure Herbs Bitter Melon, Glycemic Control, Vegetarian Capsules 60 capsules
Herbal supplement. World wide since 1930. This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
Price: $12.95
Best of Chinese Vegetarian Cuisine
List Price: ?5.50
Amazon Price: ?4.40
Used Price: ?62.73
Kitchen Garden Vegetables - Poster 
MRM 5-HTP Vegetarian Capsules, 100 mg, 60-Count Bottles
List Price: $29.95
Amazon Price: $18.71
Vegetarian Chili
Contributed by Tesha Olsen. Serves 6-8
2 1/2 cups raw kidney beans
1 cup raw bulghur
1 cup tomato juice
4 cloves garlic
1 1/2 cups chopped onion
1 cup chopped celery
1 cup chopped carrots
1 cup chopped green pepper
2 cups chopped fresh tomatoes
Juice of 1/2 lemon
1 tsp ground cumin
1 tsp basil
1 tsp chili powder
Salt & pepper
3 Tbs tomato paste
3 Tbs dry red wine
Dash of cayenne
About 3 Tbs olive oil
Put kidney beans in saucepan, covered with 6 cups of water. Soak 3-4 hours. Add
extra water and 1 tsp. salt. Cook until tender (about 1 hour.) Watch water level,
and add more if necessary. Heat tomato juice to a boil. Pour over raw bulghur. Cover
and let stand at least 15 min. Saute onions and garlic in olive oil. Add carrots,
celery and spices. When veggies are almost done, add peppers. Cook until tender.
Combine all ingredients and heat together gently at a moderate heat. Optional: Serve
topped with cheese and/or parsley.






